Super Delicious Food: Homemade Chocolate Syrup

October 27th, 2008

Instead of buying Hershey’s chocolate-flavored syrup for $2, I decided to make my own! This recipe makes just as much as a normal sized bottle, tastes really rich and is super quick. Here ya go!

Ingredients:
1/2C Hershey’s Cocoa Powder
1C Sugar
1C water

Directions:

  1. Combine cocoa and sugar in a saucepan.
  2. Add water and mix until smooth.
  3. Bring this mixture to a boil and boil while stirring for 1-2 minutes
  4. Remove from heat. Pour into empty jar when cool.

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